Tag Archives: food

Two Perfect Days in Yokohama

Yokohama harbor For a quick birthday get-away, my husband and I decided to head down to Yokohama, only about an hour’s train ride from Tokyo. We stayed at the Hotel New Grand, an 88-year old hotel located near Chinatown. (I have a thing for historic hotels.) The dark, stately Sea Guardian Bar II serves wonderful cocktails…

drinks

…while Le Normandie offers a nice breakfast buffet with gorgeous views overlooking the harbor. (Picture below courtesy of Hotel New Grand.)

La Normandie

Our first day was spent wandering around Chinatown and the Motomachi/Yamate district (or “The Bluff”), where expats built beautiful homes and embassies in the late 1800s/early 1900s. I was especially intrigued by the ruins of the home of the French consulate, destroyed by fire in the Great Kanto Earthquake of 1923. The ruins sit right in the middle of a park with ivy and plants growing over the bricks.

ruins

Dinner was at Aqua Olivine, a French restaurant near the hotel. From the amuse-bouche (who knew seaweed jelly with tuna, crab, & avocado could be so good?!?) to the New Zealand beef, each dish was delightful.

The next day, we spent time at the Yokohama Silk Museum, which was probably the highlight of the trip (to me). They’ve really focused on helping visitors to understand how silk is made, dyed, and crafted into beautiful garments. Among my favorite displays were the live silkworms (I’ll spare you the picture) and an interactive display where you can weave together silk strands straight from the cocoons.

spinning silk

The display showing natural dyes was also really interesting.

silk dyes

Our final stop was the Yokohama Ramen Museum, which is really more like a ramen food court. While my dish was quite good, I can’t say that I would make an effort to return.

ramen museum

Overall, it was a great little get away and I can’t wait to return in warmer weather to enjoy the many gardens, piers, and walkways!

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